Saturday, May 30, 2009

Welcome Baby Kipp! Little Lion Baby Shower.

This was my first cake/cupcake combination. The top cake is a 6" double chocolate cake with whipped chocolate frosting. The cupcakes are double chocolate with vanilla icing on some and whipped chocolate on others. The display and cakes are all made to match the shower invitation.

Congratulations Rod & Amy! Can't wait to meet baby Kipp!

Wednesday, May 27, 2009

Graduation from Apollo Career Center. Congratulations Toby!!!

Made this cake for my cousin's graduation from culinary tech school. It was transported 567 miles from our home all the way to Ohio. It was well worth it though. I'm thrilled with how it turned out and I loved making this for Toby.

Yellow cake with bettercream icing. All the decorations were pre-made. The counter and stove are rice krispy treats covered with fondant.

Saturday, May 16, 2009

Happy 10th Anniversary Calvary Chapel Central Bucks!

In honor of the 10th Anniversary of our church, Calvary Chapel of Central Bucks. You can learn more about Calvary Chapel by visiting their website at We are thrilled to be a part of this church family.

The Cake is made up of 3 tiers (10", 8", & 6"). Each tier consists of a double chocolate bottom layer, a mocha toffee filling, and then a layer of vanilla. The layers are iced in buttercream and covered with home made marshmallow fondant.

Monday, May 11, 2009

Happy 40th Birthday Bob!

This cake was made for the Surprise 40th Birthday of a good friend. The car is actually a replica of his VW race car. He used to do hill climbs with it. The man on the cake is Bob himself. He's also into target shooting so I had to add a rifle and a target. On the back of the car is the Grateful Deal Logo as he is also a big fan of theirs.

This cake is a butter pound with strawberry filling and buttercream icing. For the most part the details are fondant.

Friday, May 1, 2009

Baby Shower Cupcakes

Here are the baby shower cupcakes I made for a shower this weekend. They were made to match the invitation. 1/2 are chocolate and 1/2 are vanilla. Iced with buttercream and fondant accents.