She told me just cake with icing smeared on it would be good. BUT you know me! Even though I started icing this cake at 10:30pm tonight, I had to make it pretty! So... it's a little nicer than just pound cake with icing.
Here's a link to the recipe if you are so inclined to try making it. I made it for company this past weekend with a homemade blueberry topping and garnished with whipped cream. That's MY favorite way to eat it! http://www.recipezaar.com/The-Most-Ultimate-Buttery-Cream-Cheese-Pound-Cake-78552
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJ0FOnwNNDyHcV_2vlwHwgPEcYnbSotHa_10fW5gauPYpZyZqb9f7F_ZOGLMicjP5VffF4lERCqphyphenhyphenFx3h9ILNVCMnVpywDidhDDsXizsdsrG3deMU625xgzG09bluMgWIc1C_0SM45gQ/s280/Moms+61st+Bday.jpg)
Gotta love a simple round tip when you want a quick freehand design. Happy Birthday Mom!!!
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